Godiment Pjenušac Vina Brač 1903 (2024)

9,00 

Packaging

0,75l

Serving temperature

5 - 8 °C

Consumption recommendation

2025 - 2026

Dish recommendation

Shellfish, fish carpaccio, oysters

Categories: , Brand:

Stina icons GRAPES

  • Variety
  • Pošip 70%, Vugava 20%, Chardonnay 10%
  • Vineyard
  • Grabice Vineyard
  • Altitude
  • 420 – 600 meters
  • Soil type
  • crushed stone / chalky limestone, skeletal soil with brown loam
  • Harvest
  • 70% manual, 30% mechanical
  • Yield
  • 0.8 kg / vine
  • Harvest date
  • August 7 – September 1
  • Grape processing
  • 2–3 hours after harvest

Stina icons VINIFICATION

  • Process
  • Grape cooling. Pressing the grapes without prior maceration. Fermentation in stainless steel tanks for 2 weeks.
  • Aging
  • Aging in stainless steel tanks, secondary fermentation in tank (charmat method).

Stina icons WINE

  • Bottling
  • March 1, 2025
  • Cork
  • natural cork, agglomerated cork
  • Alcohol
  • 12.5%
  • Acidity
  • 5.9 g/l
  • Extract without sugar
  • not measured
  • Reducing sugars
  • 3.4 g/l

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